The menu at Wu Restaurant Sandvika offers a well-balanced mix of Asian-inspired dishes that lean into both comfort and presentation, giving the overall dining experience a polished yet approachable feel. One of the most notable starters is the Tempura Mix, which sets the tone with its light, crispy batter and variety of textures, making it an easy favorite for sharing. From the sushi selection, the Tiger Roll stands out as a signature option, combining rich flavors with a neatly layered presentation that reflects the restaurant’s attention to detail. The kitchen’s main highlight is clearly the Wu Crispy Duck, which feels like the centerpiece of the menu-served with a satisfying contrast between crisp skin and tender meat, it delivers a classic dish with a refined touch that fits well within the restaurant’s modern Asian concept. For dessert, the Fritert Banan brings a warm, indulgent finish, offering a familiar sweet note that balances the savory courses nicely. On the beverage side, the inclusion of Fruit Sake adds a playful and refreshing dimension to the menu, pairing well with both lighter sushi dishes and richer mains. Overall, the menu feels thoughtfully curated, with a focus on recognizable Asian flavors presented in a slightly contemporary style, making it suitable for both casual diners and those looking for a more complete dining experience.